Our Smoked French Onion Soup is made with slowly caramelized onions, broths, wines, and all of the cheese you can handle. Caramelizing the onions takes the longest, but it is well-worth the wait! Pellet Grill French Onion Soup Recipe If you take a cast iron pan, a whole wack of onions, a little olive oil, …
Our easy recipe for Shrimp Japchae is a vibrant Korean noodle dish made with tender glass noodles, fresh vegetables, and shrimp, all tossed in a flavorful sweet-savory sauce. This dish one of my favorites at any Korean restaurant I’m at, and the chewy glass noodles and perfectly crisp vegetables make an incredible meal. Served with …
This Smoked Shredded Beef Pot Pie combines the richness of slow-cooked, smoked chuck roast with the homestyle comfort of a buttery biscuit topping. The smoky, savory filling is enhanced with carrots, corn, and a luscious, thickened gravy, while Red Lobster’s Rosemary Garlic Parmesan Biscuits add a flavorful, golden crust. Perfect for cozy dinners, this dish …
Our recipe for Sous Vide Venison French Dips are a fun, game-friendly twist on the classic sandwich, combining tender, perfectly cooked venison, melty Havarti cheese, and rich, homemade au jus for dipping. This recipe uses the sous vide method to lock in moisture and flavor, resulting in meat that’s consistently juicy and tender. A quick …
This Traeger Parmesan Ravioli recipe combines tender ravioli with a rich, creamy cheese sauce. Prepared with a blend of parmesan and mozzarella, and infused with the subtle wood-fired flavor from being cooked on the pellet grill, this dish is a fun twist on a classic pasta bake. Perfect for family dinners or entertaining guests, it’s …
Making a ham soon? Potluck brunch on the books? Just really really love cheesy, creamy potatoes? These Smoked Au Gratin potatoes are easy, made from scratch, topped with crunchy panko breadcrumbs, and smoked on our pellet grill! Traeger Au Gratin Potatoes Cheesy potatoes are always in my top 10 favorite foods. What’s not to love …
Chili Cheese Glizzy Tots are a crowd-pleasing combination of crispy tater tots, smoky sausages, hearty chili, and gooey cheese. This dish is perfect for game days, parties, or indulgent comfort food dinners. The recipe features tater tots seasoned with taco spices, layered with Little Smokies that have been sliced with the Slotdog and then drenched …
This easy Grilled Greek Chicken recipe is a flavorful and juicy recipe perfect for an easy dinner or weekend cookout. This dish combines the bold taste of Greek spices with the rich, smoky flavors of grilled chicken. The key to this recipe is marinating the chicken overnight, which allows the herbs, garlic, and lemon to …
Brunch is such an important meal, and it is special around here. When you are combining two different meals into one glorious spread, you had better make it good. These brunch recipes are going to make you the talk of the house. These recipes are everything you need in brunch, and more, from myself and …
This Chanterelles with Garlic Cream Sauce recipe is a delicious and simple dish that highlights the rich, nutty flavor of chanterelle mushrooms. With a velvety garlic cream sauce and a touch of wine, this recipe is perfect as a topping for steak, roast, or serving alongside crusty bread. The creamy sauce pairs beautifully with the …
Chicken Pad See Ew, a popular Thai street food, is a flavorful dish made with wide rice noodles, tender chicken, and Chinese broccoli. This version is cooked on a Blackstone griddle, allowing for a quick, smoky char that gets as close as you can get to this restaurant favorite at home. The sauce combines savory, …
Dress up your pasta dishes with this smooth and savory mushroom cream sauce. A simple mushroom cream sauce that is packed full of rich creamy and cheesy flavors with tender bites of mushroom throughout.
One thing I know for sure is that you guys LOVE your griddles. The Blackstone recipes on OWYD are always some of my most popular, and now that I have hundreds of them here, I wanted to take a few minutes to run down the list of my all-time most popular Blackstone Recipes! The Best …
This easy bacon & egg breakfast wrap is an easy make-ahead breakfast that everyone will like. Endlessly customizable, and a simple, filling family favorite.
Our Sous Vide Venison Roast Recipe transforms your venison into a tender, flavorful roast, emphasizing its natural, rich flavors. This cooking technique ensures even cooking, sealing in juices for the most tender piece of venison you’ve ever tasted. The addition of our Smokey SPG along with the beef tallow and thyme enhances is perfect with …