This simple smoked king crab is my favorite way to make Alaskan King Crab! It is also super easy and is done in under 30 minutes.
Fresh, healthy, and delicious! My Salmon Miso Poke Bowl is absolutely STUNNING to look at and tastes even better than it looks! Instead of turning on that hot oven or grill, discover the world of poke bowls. They are much easier than they look, and require almost no cooking. The salmon is marinated. The rice…
This Chicken and Eggplant stir-fry is inspired by Thai cuisine and is one of my favorite dishes. Stir-fry always presents a great option when you are hungry and just want to get food on the table as quickly and easily as possible.
Our simple Traeger Grilled New York Strip steak is easy and done in a flash. This tender cut of steak is best when served medium rare, simply seasoned, with lots of delicious sides.
A Bellini Rum Punch plays on the original Peach Bellini to create a wonderful concoction, perfect for the summer cocktail hour. Refreshing and light, with a kick. This is a summer cocktail for all seasons.
This simple side dish is cooked right on the pellet grill and features grilled zucchini and yellow squash with a bold Mediterranean spice blend.
The only thing better on a pellet grill than a whole chicken is a whole spatchcock chicken. This easy dinner is hearty, flavorful, and delicious and can be used for dinner or lunch all week long.
Shave the time in half using my easy shortcut method that utilizes a pressure cooker for part of the cook to help tenderize the ribs without sacrificing the wood-fired flavor that pellet grills impart.
This delicious Grilled Mexican Street Corn can be made in about 30 minutes and is one of my favorite ways to enjoy fresh corn on the cob. Smothered in mayo, seasonings, lime juice, and cotija cheese, you’re going to want to make this into a meal.
Simple homemade creamy caesar dressing is a snap to throw together, and tastes so much better than store-bought dressings! Use it on salad, on sandwiches, or to dip those chicken tenders into.
Tender, juicy Traeger Grilled Chicken Breast is the easiest way to cook up chicken on a pellet grill. This grilled chicken is such a simple recipe, and with four spices required, it makes it versatile. So you can use the grilled chicken breast as an addition to so many recipes.
Dress up your pasta dishes with this smooth and savory mushroom cream sauce. A simple mushroom cream sauce that is packed full of rich creamy and cheesy flavors with tender bites of mushroom throughout.
These delicious Traeger Steak Fajitas are made with a reverse seared steak that is then sliced and given a quick sear with some lime juice and Mexican seasonings before being put into warm tortillas and adding some delicious blistered peppers and onions into the mix.
These savory, spicy Ground Beef Tacos pack a flavor punch! This is a classic beef taco recipe with the seasoning kicked up to eleven. They have everything from beef to green chiles to El Pato jalapeño tomato sauce, plus plenty of cheese and tons of flavor. These tacos are bound to be your new favorite go-to meal.
Tired of the same-old red sangria? My White Sangria is going to be the perfect drink for you! Sweet, fruity, simple, and perfect for these hot summer nights! Try making it for a cocktail party to impress your friends!