These Easy Smoker Recipes will keep your smoker running non-stop. From seafood and fish to traditional low-and-slow barbecue, you’ll find something for everyone here in my collection of recipes for smokers.
The Best Source For Smoker Recipes
Whether you are new to smoking food or an old pro, you’ll find a ton of great home-tested and family-approved recipes here in my easy smoker recipe collection.
What kind of smoker is best?
We have used a variety of smokers for our grilling and smoking. I’ve had great experiences with Traeger, Louisiana, Rec Tec, and Blackstone Pellet Smokers. You can use whatever brand you’d like to make these recipes, just adjust according to the manufacturer directions of your particular brand and model.
What’s the difference between smoking and grilling?
It seems obvious, but it is not JUST the smoke. That is the main element, of course. You can’t smoke without it (get that liquid smoke away from me please and thank you), but there are some clever workarounds that let you smoke on a grill that is NOT technically a smoker.
The other difference is temperature. Typically when you smoke something you are doing so for relatively long periods of time at lower temperatures.
Can I make substitutions to these recipes?
Maybe? Unless specified in the post, substitutions haven’t been tested so you are on your own there. If you DO make substitutions, make sure to do so intelligently.
- Subbing yellow mustard for brown? Probably fine.
- Subbing in a different brand of rub? LIVE YOUR LIFE.
- Red wine vinegar for apple cider vinegar? Mayyyyybe, but you’re starting to find the line.
Favorite Smoker Recipes
This is like asking me what kid is my favorite. The answer there is the one who is annoying me the least that day. The answer here is similar. My favorite smoked recipes undoubtedly is one that my husband cooks FOR me. Food always tastes better when it isn’t you cooking it. Here are a handful I’d put out for any guests, and proudly.
- Smoked Shredded Beef Sandwiches
- Homemade Beef Jerky
- Smoked Salmon
- Walleye with Cream Sauce
- Grilled Scallops
- Smoked Turkey
- Smoked Burgers
- Smoked Tri-Tip
- Smoked Prime Rib
- Smoked Beef Tenderloin
New Smoker Recipes
Traeger Chicago Dogs
Grilling season is here and it calls for a bold start, and these Traeger Chicago Dogs deliver just the punch. This recipe brings together smoky beef hot dogs and the unmistakable toppings of a classic Chicago-style dog. By slow-smoking the…
Traeger Miso Marinated Lingcod
This Traeger Miso Marinated Lingcod is a play on the famous Nobu dish, but made with freshly caught Pacific Northwest Lingcod. Slightly sweet, umami-rich flavor on a filet of tender white fish that’s perfect for grilling. The marinade is a…
Grilled Pork Chops with Guinness Barbecue Sauce
These easy Grilled Pork Chops are packed with bold flavor, thanks to a robust homemade Guinness Barbecue Sauce that brings just the right balance of smoky, sweet, and tangy. Served with cheesy mashed potatoes loaded with Kerrygold Dubliner, this meal…
Grilled Al Pastor Tacos with Pork Tenderloin
Fire up the grill because today I’m showing you how to make the easiest Grilled Al Pastor Tacos with Pork Tenderloin! This recipe requires minimal prep, no long marinade time, and we make our own homemade Al Pastor-inspired BBQ sauce…
Traeger Marry Me Chicken Thighs
My Traeger Marry Me Chicken Thighs is a smoky, creamy, recipe that brings together the best of comfort food and wood-fired flavors. This recipe uses seared, bone-in chicken thighs and smothers them in a rich, garlicky sauce built from sun-dried…
Traeger Seattle Dogs
A Seattle Dog is a hot dog like no other, layered with grilled onions and a generous smear of cream cheese. This Traeger Seattle Dog is possibly my favorite way to eat a hot dog. It’s a backyard staple that…
Traeger Korean Style Pot Roast
This Korean Style Pot Roast is a smoked, braised, richly flavored dish that turns a simple chuck roast into tender, spicy-sweet meal. The combination of gochujang, miso, soy sauce, and dried chilies infuses bold, layered flavors through the entire roast,…
Pellet Grill Slot Dog
Our easy recipe for Pellet Grill Slot Dogs are a fun and flavorful twist on a classic grilled hot dog. We use a special tool to score the surface for extra texture and crispy edges. Cooked on a pellet smoker,…
Traeger Pork Tenderloin Sliders
These Traeger Pork Tenderloin Sliders are a delicious way to grill up your next pork tenderloin. Grilled in our pellet smoker, the tenderloin is basted with a flavorful sauce and sliced thin for juicy, gotta-have-seconds sandwiches. Combining fresh crunchy coleslaw,…
Traeger Sloppy Joe Nachos
Our Traeger Sloppy Joe Nachos take everything you love about the classic sandwich and turn it into a crispy, cheesy, and irresistible snack. Instead of traditional tortilla chips, this recipe uses kettle-cooked ruffled potato chips for a crunchy base that…
Traeger Grilled Hot Dogs
Our Traeger Grilled Hot Dogs are my favorite way to do quick summer cookouts! Their incredibly smoky flavor and the perfect slight char will quickly make this your favorite hot dog, too. Our method starts with a slow smoke at…
Smoked Whole Chicken
My easy recipe for a Smoked Whole Chicken creates a juicy, flavorful meal with a crisp, flavorful skin. Out method uses a low-and-slow approach to infuse all that rich, smoky flavor into the meat before finishing at a higher temperature…
Smoked Shredded Rump Roast Tacos
Our easy Smoked Shredded Rump Roast Tacos are packed with bold flavors, tender meat, and just the right amount of heat. Rump roast might not be the typical cut you’d think of for tacos, but it worked so well! The…
Traeger Sheet Pan Salmon
This easy Traeger Sheet Pan Salmon recipe is a simple, flavorful way to get a complete meal on the table with minimal cleanup. The combination of crispy baby potatoes and tender, flaky salmon makes a satisfying dish easy enough for…
Ham and Cheese Tortilla Quiche
This easy Ham and Cheese Tortilla Quiche is a simple and delicious twist on a classic quiche, using flour tortillas instead of a traditional crust. It’s a great way to use leftover ham and works well for breakfast, brunch, or…