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Spicy Sous Vide Lingcod Cheeks
This spicy Asian-style Sous Vide Lingcod Cheeks recipe uses bold, aromatic ingredients to infuse the tender fish with sweet, tangy, and umami-rich flavor. Using the sous vide technique ensures perfectly...
Traeger Grilled Skirt Steak
Our Traeger Grilled Skirt Steak has a bold, beefy flavor, and the process is quick and manageable. This recipe keeps things simple with a smoky SPG rub and quick high-heat...
Breaded Fish and Chips
Our crunchy Breaded Fish and Chips is a classic meal that’s always delicious and satisfying. This version skips the deep fryer and uses a pan-frying method for golden, perfectly cooked...
Traeger Cheesesteak Flatbread
If you’re into simple grilled meals that feel a little fancy but don’t require a lot of effort, this Traeger Cheesesteak Flatbread is a solid choice. It’s built on soft...
Breakfast Tamale Burritos
Hearty, filling, and packed with Southwestern flavor, these Breakfast Tamale Burritos are a smart way to start your day. Soft scrambled eggs are paired with tender pieces of tamale, spiced...
Beer Battered Lingcod
Crispy, golden, and full of flavor, this Beer-Battered Lingcod is a great way to make the most of a fresh catch!. The batter is light yet crisp, and the fish...
Smoked Tenderloin Tacos
My Smoked Tenderloin Tacos are one of the best tacos I've ever had. This recipe is simple, but gets all of the "wow" by using a high-quality beef tenderloin, seasoned...
Traeger Cajun Crab Legs
Traeger Cajun Crab is a smoky, buttery seafood dish that’s packed with bold flavor and easy to make on a pellet grill. Tender snow crab clusters and sweet corn soak...
Grilled Flank Steak
This Grilled Flank Steak Recipe is quick, straightforward, and loaded with flavor. With just two ingredients it’s a go-to meal for busy weeknights or casual weekend grilling. The key here...
Grilled Korean-Style Flanken Short Ribs
My recipe for Grilled Flanken Short Ribs are quick to cook and packed with flavor, making them a great weeknight option or a standout dish for a get-together. This recipe...