Whether you like your potatoes grilled, mashed, baked, or fried, there’s something here that suits your taste and time. These recipes cover quick weeknight options, make-ahead dishes, and easy crowd-pleasers — all without needing complicated steps or ingredients.
You’ll find recipes for every kind of gathering too: casual cookouts, comfort meals, or weekend dinners with a little extra flavor. There’s no one way to do potatoes right, and this list proves it.
Dig through to find your next favorite side, snack, or even main. From smoky twists to crisp textures, these ideas are built to keep things interesting in your kitchen, no matter the season or occasion.
Bacon Ranch Potato Salad
This creamy potato salad mixes soft red potatoes with a homemade ranch-style dressing, crisp bacon, shredded cheddar, and chopped green onions. It’s an easy make-ahead side dish that works for cookouts, weeknight dinners, or casual gatherings.
Get the Recipe: Bacon Ranch Potato Salad
Crockpot Cheesy Potatoes
These slow-cooked cheesy potatoes are simple to throw together and come out rich, soft, and full of flavor. Just toss everything in the slow cooker and let it do the work. A solid choice for potlucks, holidays, or a comforting side any time.
Get the Recipe: Crockpot Cheesy Potatoes
Bennigan’s Ultimate Baked Potato Soup Recipe
A homemade version of Bennigan’s classic, this baked potato soup is thick, creamy, and loaded with bacon, cheese, and green onions. It uses milk instead of cream, making it a bit lighter without losing any of its comforting feel.
Get the Recipe: Bennigan’s Ultimate Baked Potato Soup Recipe
Creamy Corn and Crab Soup Without Potatoes
Sweet corn and tender crab meat come together in a silky broth that’s both smooth and savory. This soup works well as a light dinner or an appetizer and gives off that cozy, coastal kitchen feel without needing potatoes for thickness.
Get the Recipe: Creamy Corn and Crab Soup Without Potatoes
The Best Loaded Baked Potato Soup (Copycat Recipe)
This one-pot soup brings everything you love about a loaded baked potato into a creamy, comforting bowl. With bacon, cheddar, and chopped potatoes, it’s a quick go-to for colder evenings or a satisfying meal on a busy day.
Get the Recipe: The Best Loaded Baked Potato Soup (Copycat Recipe)
Cheddar Scalloped Potatoes
Layers of thinly sliced potatoes and cheddar cheese bake into a creamy, golden casserole that’s quicker to make than most scalloped recipes. It’s just right for busy weeknights or as a warm, cheesy side during the holidays.
Get the Recipe: Cheddar Scalloped Potatoes
Blackstone Potatoes O’Brien
Diced potatoes sizzle on the griddle with bell peppers and onions for a crispy, savory side dish. Quick to cook and full of texture, these are great with breakfast or served alongside your main meal.
Get the Recipe: Blackstone Potatoes O’Brien
Air Fryer Potato Skins
These air fryer potato skins turn out crispy and packed with flavor in less time than baking. Top with cheese, bacon, or your favorite extras—they’re a great option for game day or a snack everyone will grab.
Get the Recipe: Air Fryer Potato Skins
Smoked Boursin Mashed Potatoes
Creamy mashed potatoes meet the rich flavor of Boursin cheese and a hint of smoke. They’re smooth, savory, and simple to make, making them a standout side for dinner or special occasions.
Get the Recipe: Smoked Boursin Mashed Potatoes
Air Fryer Red Potatoes
These air-fried red potatoes come out crispy on the outside and tender in the middle, all in about 30 minutes. They’re easy to season any way you like and pair well with everything from grilled meat to veggie mains.
Get the Recipe: Air Fryer Red Potatoes
Crispy Parmesan Potatoes
These oven-roasted potatoes are tossed in Parmesan and bake until crispy on the outside and soft inside. Simple ingredients, bold texture—this side dish quickly becomes a go-to.
Get the Recipe: Crispy Parmesan Potatoes
Potato Tacos
These oven-baked potato tacos are filled with cheesy mashed potatoes for a crisp, satisfying meal. They’re less greasy than fried versions and can be topped with salsa, hot sauce, or whatever’s in the fridge.
Get the Recipe: Potato Tacos
Crispy Loaded Potato Sticks
These potato sticks are crisped up and finished with melted cheese, bacon, and green onions. They’re easy to prep and serve, making them a great option for party trays or a savory snack.
Get the Recipe: Crispy Loaded Potato Sticks
Pulled Pork Twice Baked Potatoes
A hearty combo of twice-baked potatoes and shredded pulled pork, finished with cheese and green onions. It’s filling enough for dinner and easy to prep ahead for busy evenings.
Get the Recipe: Pulled Pork Twice Baked Potatoes
Roasted Pesto Potatoes
Roasted baby potatoes tossed in pesto and optionally finished with crumbled bacon. They’re quick to prep, flavorful, and make a great side for chicken, steak, or fish.
Get the Recipe: Roasted Pesto Potatoes
Traeger Shepherd’s Pie Baked Potato
This baked potato version of shepherd’s pie is made on a smoker, combining mashed potatoes, seasoned meat, and smoky flavor into a warm, all-in-one meal.
Get the Recipe: Traeger Shepherd’s Pie Baked Potato
Roasted Peri Peri Potatoes
Roasted potatoes get a bold twist with a spicy Portuguese-inspired peri peri seasoning. These make a zesty side that works with grilled meats or roasted veggies.
Get the Recipe: Roasted Peri Peri Potatoes
Smoked Hasselback Potatoes
Thinly sliced Hasselback potatoes are cooked on the smoker, giving them a crisp outer edge and a tender inside. They’re finished with herbs and are just right for cookouts or weekend dinners.
Get the Recipe: Smoked Hasselback Potatoes
Campfire Potatoes
These foil-wrapped potato packets are loaded with cheese and bacon, then cooked over the fire or grill. A reliable favorite for camping meals or backyard dinners with minimal cleanup.
Get the Recipe: Campfire Potatoes
Traeger Roasted Fingerling Potatoes
Roasted fingerlings get a smoky boost from the Traeger grill. They’re lightly seasoned, easy to make, and work well as a side for almost any main dish.
Get the Recipe: Traeger Roasted Fingerling Potatoes
Traeger Smoked Twice Baked Potatoes
This recipe takes twice-baked potatoes and adds a layer of smoky flavor from the Traeger. Stuffed with creamy filling and topped with cheese, they make a filling side or standalone meal that’s rich, warm, and satisfying.
Get the Recipe: Traeger Smoked Twice Baked Potatoes
Ham and Potato Soup
This thick, creamy soup blends chunks of ham and potatoes in a simple, comforting broth. It’s hearty enough for dinner and easy to make ahead for busy nights or chilly weekends.
Get the Recipe: Ham and Potato Soup
Traeger Ham and Cheese Scalloped Potato Casserole
Layers of thin potatoes, diced ham, and melted cheese bake together on the smoker for a filling casserole. It’s a reliable dish for gatherings, potlucks, or a make-ahead family dinner.
Get the Recipe: Traeger Ham and Cheese Scalloped Potato Casserole
Traeger Garlic Gruyere Potato Gratin
This rich gratin uses Gruyère and garlic for deep, savory flavor. Baked on a Traeger grill, it gets an extra layer of smokiness and works well for a special dinner or weekend meal.
Get the Recipe: Traeger Garlic Gruyere Potato Gratin
Fried Mashed Potato Balls
Leftover mashed potatoes are rolled into bite-sized balls, coated, and fried until golden and crisp. They’re easy to make and great for snacking, parties, or as a fun side.
Get the Recipe: Fried Mashed Potato Balls
Classic Potato Salad Recipe
A straightforward take on traditional potato salad, with creamy dressing, chopped celery, and seasonings. It’s a familiar side for barbecues, picnics, or easy family dinners.
Get the Recipe: Classic Potato Salad Recipe
Smoked Au Gratin Potatoes
These au gratin potatoes are baked on a smoker, giving them a gentle smoky edge. They’re cheesy, creamy, and hold up well next to grilled meats or as part of a holiday spread.
Get the Recipe: Smoked Au Gratin Potatoes
Traeger Roasted Garlic Mashed Potatoes
Creamy mashed potatoes are blended with slow-roasted garlic and finished on a Traeger grill. The result is full of flavor with a subtle smoky taste that works with nearly any main.
Get the Recipe: Traeger Roasted Garlic Mashed Potatoes
Traeger Mini Hasselback Potatoes
These small Hasselback potatoes are cooked on the Traeger to achieve crispy edges and soft centers. They’re easy to prep and serve as an eye-catching side dish.
Get the Recipe: Traeger Mini Hasselback Potatoes
Smoked Potato Salad
This potato salad uses smoked potatoes for added depth and a twist on the usual flavor. It’s a good option for picnics, outdoor meals, or as a side at your next cookout.
Get the Recipe: Smoked Potato Salad
Smoked Hasselback Potatoes
Thin slices in each potato allow for crispy ridges and tender centers. Cooked on a smoker, they pick up a subtle charred flavor that makes them great for grilled dinners or gatherings.
Get the Recipe: Smoked Hasselback Potatoes
Smoked Potato Stacks with Parmesan Cream Sauce
Sliced potatoes are layered into muffin tins, smoked, and finished with a creamy Parmesan sauce. They’re a fancier take on a basic side and work well for dinners where you want something a little extra.
Get the Recipe: Smoked Potato Stacks with Parmesan Cream Sauce
Smoked Loaded Potato Skins
Classic potato skins get a smoky boost on the grill and are topped with cheese, bacon, and green onions. They’re an easy-to-share snack or side for game day or casual get-togethers.
Get the Recipe: Smoked Loaded Potato Skins
Blackstone Smashed Potatoes
These griddled smashed potatoes are crisp on the outside and soft inside. Cooked on a Blackstone, they get a great sear and pair well with grilled mains or breakfast plates.
Get the Recipe: Blackstone Smashed Potatoes
Simple Pellet Grill Potatoes
These potatoes are seasoned, tossed in oil, and cooked on a pellet grill until crisp on the edges. They’re a go-to for adding flavor to your meal with minimal prep.
Get the Recipe: Simple Pellet Grill Potatoes
Loaded Smoked Baked Potato
A baked potato gets the full treatment with cheese, bacon, sour cream, and green onions, all with a smoky twist from the grill. Hearty enough to serve on its own or as a bold side.
Get the Recipe: Loaded Smoked Baked Potato
Lemony Grilled Potato Salad
Grilled potatoes are tossed with a lemony dressing for a lighter, tangy spin on the classic potato salad. It’s a refreshing side for warm-weather meals or anything off the grill.
Get the Recipe: Lemony Grilled Potato Salad
Traeger Funeral Potatoes
These cheesy, creamy hash brown-style potatoes are cooked on the Traeger for added depth. It’s a comfort food staple, great for potlucks or any big group meal.
Get the Recipe: Traeger Funeral Potatoes
Smoked Mashed Potatoes
Mashed potatoes get a subtle smoky layer from being cooked on the smoker. They’re creamy, full of flavor, and a dependable side for roast meats or hearty mains.
Get the Recipe: Smoked Mashed Potatoes
Smoked Traeger Scalloped Potatoes
This version of scalloped potatoes is cooked on the Traeger, adding smoky flavor to each creamy bite. It’s a strong side option for family dinners, holidays, or weekend meals.
Get the Recipe: Smoked Traeger Scalloped Potatoes
Traeger Smoked Baked Potato
A baked potato finished on a smoker brings out a deeper flavor and fluffy inside. Top however you like—this side is as flexible as it is satisfying.
Get the Recipe: Traeger Smoked Baked Potato
Traeger Smoked Smashed Potatoes
Smashed and smoked, these potatoes are crisped on the grill and seasoned for a flavorful side that works with everything from ribs to veggies. They’re simple but packed with texture.
Get the Recipe: Traeger Smoked Smashed Potatoes
German Potato Salad
This version of potato salad is served warm with a tangy, savory dressing and bits of onion or bacon. It’s a solid choice for anyone who prefers a sharp contrast to cream-based salads.
Get the Recipe: German Potato Salad