This Homemade Guacamole Recipe features all of the traditional guacamole flavors, with an extra boost from one of our favorite seasoning blends. If you still buy store-made guacamole, try this! Making your own is so much better!
Homemade Guacamole Dip
Guacamole is great not only for a dip, but we like to heap it on top of tacos, enchiladas, chilaquiles, and tostadas too. It is simple to make at home, and fresh guacamole tastes so much better than store-bought. There's a reason why tableside guac is so popular at the best Mexican restaurants out there!
More DIP RECIPES here!
Recipe Shopping List
Wondering if you have to hit the store? Here's the list of items you'll need to make this recipe. For specific amounts, please refer to the printable recipe card at the bottom of the post.
- Avocados
- Guacamole seasoning
- Salt & Pepper
- Garlic Powder
- Onion Powder
- Jalapeno Pepper
- White onion
- Cilantro
- Lime
- Tomato
Put this Guacamole on our Ground Beef Tacos
How To Make This Recipe
This is just the overview so you can see what you're actually getting into here. When you are cooking, you'll want to use the full recipe at the bottom of the page.
- Combine – Peel the avocados, mix together with the rest of the ingredients (except the tomatoes).
- Top with tomato
- Enjoy – See how easy it is? Get going you're only minutes away from fresh homemade guacamole!
Enjoy with my Instant Pot Shredded Chicken Tacos
Recipe FAQ
Guacamole doesn't keep all that well. The lime juice helps a bit, but I'd plan to just make what you plan on eating. If you DO wind up with some left, put some plastic wrap on top of the guacamole and press down so it is physically touching the dip. You want as little air as possible near the guac. Then, keep in the fridge and eat it the next day for the best results.
Nope! But you can omit it, and you'll still have delicious homemade guacamole ready to be dipped into. The seasoning just levels it up a bit.
Use them in our Smoked Cream Cheese Guacamole!
More Mexican-Inspired Recipes
- Smoked Al Pastor Tacos
- Blackstone Brisket Tacos
- Blackstone Steak Tacos with Skirt Steak
- Tequila Lime Shredded Beef Puffy Tacos
- Traeger Birria Tacos
- Blackstone Fish Tacos with Peach Salsa
- Blackened Shrimp Tacos
- Marinated Fish Tacos
- Easy Ground Beef Tacos
- Doritos Taco Salad
- Traeger Grilled Shrimp Tacos
Holy Guacamole Recipe
This simple guacamole recipe packs a whole lot of flavor! Make it right before your guests arrive and make sure to bring extra chips!
Ingredients
- 6 large avocados
- 2 1/2 teaspoons Guacamole Seasoning
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1/2 teaspoon granulated garlic powder
- 1/2 teaspoon onion powder
- 1 jalapeño pepper
- 2 tablespoons diced white onions
- 1 teaspoon chopped cilantro
- 1 lime
- 1/4 cup chopped tomatoes
Instructions
- Peel the avocados and discard the seed. Mash roughly in a large bowl.
- Add in the Holy Guacamole, salt, pepper, garlic, onion, jalapeno, onion, and cilantro. Mix and mash with two forks until all of the ingredients are evenly incorporated. Squeeze in the lime juice and stir until combined.
- Add in the tomatoes at the end, and serve with chips!
Notes
If you don't have the guacamole seasoning, you can skip it and still have awesome guacamole at the end. It adds a kick though and we really enjoy it!
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Nutrition Information:
Yield:
12Serving Size:
1Amount Per Serving: Calories: 126Total Fat: 11gSaturated Fat: 1gUnsaturated Fat: 9gSodium: 193mgCarbohydrates: 8gFiber: 5gSugar: 1gProtein: 2g
Nutrition data provided here is only an estimate.