Our easy Taco Pizza Recipe brings together two crowd favorites into one irresistible dish. With a crispy pizza crust, seasoned ground beef, and a generous layer of melted cheese, this recipe delivers all the bold flavors of tacos in a sliceable form. Top the pizza with your favorite condiments like sour cream, avocado, hot sauce, …
Recipes
My Homemade Coleslaw Recipe is one of the favorites around here! A simple dressing that perfectly compliments freshly shredded cabbage, and is the perfect side dish for so many meals. Get your vegetables, and enjoy them too! Homemade Coleslaw Recipe Coleslaw is a salad dish that typically consists of shredded raw cabbage and carrots mixed with …
Our Smoked Over the Top Chili is full of tomatoes, onions, and beans, and gets its unique name from having a seasoned ground beef meatball cooked right over the top of the chili pot right in your pellet grill. Traeger Over the Top Chili Recipe This recipe has been making the rounds on Facebook, TikTok, …
Want to take your breakfast game up ALL of the notches? May I present Butter Swim Biscuits and Gravy featuring The Rocks rub from Whiskey Bent BBQ, and the easiest, butteriest biscuits you’ve ever had. Butter Swim Biscuits and Gravy Recipe Butter swim biscuits are exactly what they sound like. Biscuits that literally cook in …
This Ground Pork Udon is a satisfying, quick-cooking meal packed with savory miso flavor, tender ground pork, and lots of fresh vegetables. With a homemade sauce made from soy sauce, Japanese BBQ, and miso, it’s bold but not overpowering. Ground Pork Udon Stir-Fry I’m such a huge fan of fresh udon noodles. It makes stir-fry …
Fresh, citrus-cured Halibut Ceviche is a quick and refreshing dish that’s perfect for warm days or light meals. This no-cook recipe highlights the bright, zesty flavors of lime juice, balanced by creamy avocado, crunchy onion, and a touch of heat of from a fresh jalapeño. With just 30 minutes of curing time, this ceviche brings …
Homemade Cold Brew Coffee is one of the simplest ways to enjoy smooth, rich coffee without any special equipment. With just a quart-sized mason jar, coarsely ground coffee, and a jam strainer, you can brew an entire batch right in your fridge. It’s less acidic than hot-brewed coffee and perfect for iced drinks. Whether you …
If you need something really special but don’t want to spend all day over the stove or what feels like your whole paycheck on a dinner out at a nice steakhouse, read on. Our Blackstone Filet Mignon with Lobster is the ultimate fancy at-home date night meal. Blackstone Filet Mignon and Lobster This epic Blackstone …
Our Traeger Grilled Skirt Steak has a bold, beefy flavor, and the process is quick and manageable. This recipe keeps things simple with a smoky SPG rub and quick high-heat grilling to achieve a perfectly charred exterior and a juicy, tender inside. It’s great for weeknights or backyard gatherings, fast to prep, fast to cook, …
Today we’re making Traeger Smoked Red Pepper Hummus. This recipe not only brings a homemade touch to your kitchen but infuses the hummus with a unique, smoky flavor that stands out from the traditional store-bought versions. By roasting the chickpeas and red bell peppers in a smoker, your hummus gets a slightly toasty, wood-fired taste …
Cantonese-Style Steamed Fish is a quick, healthy dish that highlights fresh fish with savory soy sauce and fragrant aromatics. Ready in under 20 minutes, it’s perfect for weeknight dinners or elegant entertaining. Cantonese-Style Steamed Fish Cantonese-style steamed fish is a dish that showcases clean flavors, delicate aromatics, and a perfectly tender texture. This method keeps …
This easy Traeger Bacon-Wrapped Pork Tenderloin is the perfect meal to grill up this weekend. Crispy bacon on the outside and tender, juicy pork on the inside. This is a simple meal that gives you an incredible presentation. Bacon-Wrapped Pork Tenderloin Our Traeger Bacon-Wrapped Pork Tenderloin is a bold, savory dish that brings serious flavor to your …
This spicy Asian-style Sous Vide Lingcod Cheeks recipe uses bold, aromatic ingredients to infuse the tender fish with sweet, tangy, and umami-rich flavor. Using the sous vide technique ensures perfectly cooked cheeks that stay juicy and flaky. Spicy Asian-Style Sous Vide Lingcod Cheeks Lingcod Cheeks are a seriously underrated piece of fish. Most people toss …
Our crunchy Breaded Fish and Chips is a classic meal that’s always delicious and satisfying. This version skips the deep fryer and uses a pan-frying method for golden, perfectly cooked results. It’s a straightforward recipe with a lot of flavor packed into each bite, and it cooks up fast, making it an easy weeknight option …
If you’re into simple grilled meals that feel a little fancy but don’t require a lot of effort, this Traeger Cheesesteak Flatbread is a solid choice. It’s built on soft pita bread with thin strips of grilled sirloin, sautéed peppers and onions, and a mix of provolone and Havarti cheese. Everything goes back on the …