My Traeger Mississippi Pot Roast recipe makes a Southern-style pot roast that is full of big beefy flavors, a bit of spice, and plenty of smoke. This recipe started with a home cook in Mississippi, and it as simple as it is delicious. When you pair that with the live wood fire flavor from your …
Main Dish
Camarones a la Diabla, also known as Shrimp Diablo or Mexican Deviled Shrimp, is a recipe that marries shrimp and a spicy Mexican tomato and chili sauce for an easy dinner option, any night of the week. Camarones a la Diabla This fiery shrimp recipe cooks on the stovetop, typically, but if you are one …
Spicy Mexican Shrimp Cocktail is a fun change-up to your typical shrimp cocktail! One of my favorite unique appetizers to serve.
This Easy French Onion Risotto is like the fanciest hamburger helper you’ve ever had. Ground beef, caramelized onions, arborio rice, beef broth, and a little wine are cooked slowly before getting doused in cheese. Easy French Onion Risotto Risotto gets a bad name sometimes because it takes time and patience to do well. Don’t let …
Smoked Top Round Jerky gets smoked and dried low and slow in a pellet grill, leaving you with the beefiest, best homemade jerky that you’ve ever had.
This simple tuna melt flatbread is made amazing by baking it over wood fire on your Traeger pellet grill! Easy, delicious meal option!
Traeger Spicy Fried Shrimp is crispy, a little spicy, and is such a great change-up from your typical grilled shrimp! Make it as an appetizer for a barbecue or cookout, or make it into a meal and serve with steamed basmati rice.
Pellet Grill Pork Loin Tacos Okay, save the hate mail, pitmasters. I know you probably saw the title of this post and instantly rolled your eyes. I KNOW. Pork loin isn’t ideal for pulling and isn’t typical for this type of recipe. I know that the end result would wind up much moister if we …
Chimichurri Shrimp Skewers cooked and smoked on a Traeger grill give fresh bold flavors all with the warm smokiness of live-fire cooking.
My Stovetop Sloppy Joes recipe is one of my favorite childhood meals, and now my kids are (mostly) huge fans too! Ground beef in a seasoned sauce and piled on a bun, with all the barbecue sides? SOLD! Stovetop Sloppy Joes This is a quick and easy dinner recipe that is not only great to …
These Pulled Pork Enchiladas are made with smoked pork butt, and then cooked off on the Traeger to add a smoky twist to your typical enchilada. Traeger Smoked Pulled Pork Enchiladas The key to pulled pork enchiladas is definitely the pulled pork, so make sure you have a good one! I have two ways to …
The OWYD Traeger Pot Roast recipe take a chuck roast and some onions and turns it into one of the best pot roasts of your life. Fork tender and with a gravy that you’ll want to put on every pot roast for life.
Traeger Smoked Pineapple-Glazed Ham adds a bit of extra bit of smokiness to your spiral cut ham, and then the pineapple glaze brings in some floral sweetness that subdues the natural saltiness of the ham. This is similar to my other smoked ham recipe which is also worth a try! Pineapple-Glazed Smoked Ham Recipe A …
Make some Fried Pork Dumplings with this Miso Soup! Want some other Japanese-inspired dishes to try? I’m a giant fan of pretty much all kinds of Asian cuisine, so it is no surprise that I have a fair smattering of them on the site. Spicy Miso Ramen Tonkatsu Ramen Salmon Miso Poke Bowl
This Spicy Shrimp Marinara is not only simple to make but boldly spicy and packed with fresh parmesan cheese.