From sweet-and-savory breakfast twists to cheesy, melty rollups and crispy handheld appetizers, this batch has something for every craving. Whether you’re after an easy dinner, a quick snack, or something impressive for guests, there’s plenty here to try.
Many of these recipes use shortcuts like crescent rolls or puff pastry to save time while still delivering big flavor. A few go the homemade route for those moments when you’re up for something a little more involved—but nothing here is overly complicated.
So whether you’re planning a game day spread, a weekend brunch, or just need a new dinner idea, these roll-forward recipes bring variety and fun to your table. Take a scroll and see which one you’re making next!
Sausage Cinnamon Rolls
This two-ingredient recipe pairs breakfast sausage links with refrigerated cinnamon rolls for a fun, sweet-and-savory twist. Pop them in the oven and you’ve got a festive breakfast ready with almost no prep—great for holiday mornings or weekend brunch.
Get the Recipe: Sausage Cinnamon Rolls
Pizza made with Crescent Rolls
Use crescent dough as a fast and easy pizza crust. Just press it into a pan, add sauce, cheese, and toppings, and bake. It’s a great shortcut meal for busy nights when you want something warm and filling without a lot of effort.
Get the Recipe: Pizza made with Crescent Rolls
Garlic Butter Crescent Rolls
These crescent rolls are brushed with garlic butter before baking for a simple but flavorful side. They go with just about anything—pasta, soups, or roasted meats—and come together in minutes using store-bought dough.
Get the Recipe: Garlic Butter Crescent Rolls
Dungeness Crab Roll
Dungeness crab takes the spotlight in this chilled seafood roll. Served in a soft bun with light seasoning and mayo, it’s a fresh, no-fuss option perfect for warm weather or special meals.
Get the Recipe: Dungeness Crab Roll
Chinese Egg Rolls
These crispy egg rolls are filled with cabbage, carrots, and seasoned meat, then fried until golden. A classic takeout favorite that’s surprisingly doable at home—serve with soy sauce or sweet chili for dipping.
Get the Recipe: Chinese Egg Rolls
Pizza Crescent Rolls
These handheld pizza rolls are made by wrapping pepperoni and mozzarella in crescent dough. They bake up quickly and make a great after-school snack, party appetizer, or casual dinner.
Get the Recipe: Pizza Crescent Rolls
Breakfast Pizza on Crescent Roll
Crescent dough acts as the base for this breakfast pizza, topped with scrambled eggs, bacon, peppers, and cheese. It bakes in about 20 minutes and works well for weekend mornings or make-ahead breakfasts.
Get the Recipe: Breakfast Pizza on Crescent Roll
Crescent Roll Ham and Cheese Bake
This all-in-one bake uses crescent rolls to wrap ham and cheese into a golden, melty dish. It’s simple to assemble and great for quick dinners, lunch, or even a snack everyone will enjoy.
Get the Recipe: Crescent Roll Ham and Cheese Bake
Turkey Bacon Swiss Crescent Rolls
These rolls are filled with sliced turkey, bacon, and Swiss cheese, then baked until warm and crispy. They’re easy to prep ahead and work well for lunches, casual dinners, or game day snacks.
Get the Recipe: Turkey Bacon Swiss Crescent Rolls
Crescent Roll Pizza Braid
Layers of pepperoni, cheese, and veggies are wrapped in crescent dough and braided before baking. It’s a fun and easy pizza alternative that looks impressive but takes minimal effort.
Get the Recipe: Crescent Roll Pizza Braid
Making Pizza with Crescent Rolls
When time’s tight, crescent rolls make a great base for fast homemade pizza. Just roll out the dough, top it however you like, and bake—it’s on the table in about 15 minutes.
Get the Recipe: Making Pizza with Crescent Rolls
Zucchini Crescent Pie with Crescent Roll Crust
This savory pie swaps traditional crust for crescent dough and is filled with sautéed zucchini and cheese. It’s a great option for a light lunch or side dish and makes good use of summer squash.
Get the Recipe: Zucchini Crescent Pie with Crescent Roll Crust
Spot Prawn Rolls
These rolls feature sweet spot prawns served chilled in a bun with light seasoning. It’s a no-cook, refreshing seafood option that’s easy to prepare and great for warm weather meals.
Get the Recipe: Spot Prawn Rolls
Rolled Chicken Cutlets Recipe
Thin chicken breasts are stuffed with ham and cheese, then breaded and baked or fried until crispy. This rolled version makes a great dinner that pairs well with veggies, pasta, or salad.
Get the Recipe: Rolled Chicken Cutlets Recipe
Cheeseburger Egg Rolls
Everything you love about a cheeseburger—ground beef, cheese, and seasoning—is wrapped into an egg roll and fried. A fun snack or party food that’s crunchy, savory, and satisfying.
Get the Recipe: Cheeseburger Egg Rolls
Puff Pastry Pinwheels with Prosciutto
These pinwheels are made by rolling prosciutto and cheese in puff pastry, then slicing and baking. They come out flaky and golden, perfect for a quick appetizer or brunch snack.
Get the Recipe: Puff Pastry Pinwheels with Prosciutto
Spinach Dip Rollups
A classic dip meets handheld snack—these rollups are filled with creamy spinach dip and baked until warm. Ideal for parties or potlucks, and easy to prep ahead of time.
Get the Recipe: Spinach Dip Rollups
Grilled Dinner Rolls
Give your dinner rolls a smoky twist by grilling them instead of baking. This quick method adds flavor and a hint of char—great for outdoor meals or something different on the side.
Get the Recipe: Grilled Dinner Rolls
Traeger Lobster Rolls
These lobster rolls use classic ingredients like butter and mayo, but they’re cooked on a smoker for added depth. A flavorful seafood sandwich with a subtle wood-fired twist.
Get the Recipe: Traeger Lobster Rolls
Philly Cheesesteak Egg Rolls
This recipe puts all the flavors of a cheesesteak—beef, peppers, onions, and cheese—into a crispy egg roll shell. A fun appetizer or game-day snack with familiar comfort food vibes.
Get the Recipe: Philly Cheesesteak Egg Rolls
Hot Ham & Cheese Roll Ups
These roll ups bake ham and cheese inside crescent dough for a melty, golden snack or easy lunch. They’re quick to make and great for feeding a crowd.
Get the Recipe: Hot Ham & Cheese Roll Ups
Airfryer Baked Thai Peanut Chicken Egg Rolls
These egg rolls are filled with Thai peanut chicken and baked in the air fryer for a lighter, crisp version. A solid option for those looking for something flavorful and easy to make at home.
Get the Recipe: Airfryer Baked Thai Peanut Chicken Egg Rolls
Air Fryer Crab Cake Egg Rolls with Fire Sauce
These egg rolls combine crab cake filling with crispy wrappers and a spicy dipping sauce. Cooked in the air fryer, they’re a quicker, lighter take on a seafood favorite.
Get the Recipe: Air Fryer Crab Cake Egg Rolls with Fire Sauce
Easy Italian Stromboli Recipe
This stromboli uses pizza dough stuffed with deli meats, cheese, and herbs, then rolled and baked. Slice it up and serve with marinara for a simple but satisfying meal.
Get the Recipe: Easy Italian Stromboli Recipe
Best Lobster Roll Recipe – East Coast Style
East Coast-style lobster rolls are all about fresh lobster in a toasted bun with just enough mayo and seasoning. This version keeps it classic and flavorful, great for warm days or seafood nights.
Get the Recipe: Best Lobster Roll Recipe – East Coast Style
Italian Baked Ham Provolone Rosettes – Lasagna Roll Ups
These lasagna roll ups are filled with ham and provolone, rolled into rosettes, and baked with a sprinkle of cheese. They’re simple to prep and make a fun twist on traditional pasta dishes.
Get the Recipe: Italian Baked Ham Provolone Rosettes – Lasagna Roll Ups
Lasagna Rollups
These rollups feature lasagna noodles stuffed with chicken and spinach, then covered in a creamy butternut sauce. It’s a rich and cozy take on pasta that’s great for dinners when you want something filling.
Get the Recipe: Lasagna Rollups