Pickled Red Onions are crisp, tangy, and ridiculously easy to make. Seriously, they are so quick to put together, it’s kind of unbelievable. They’re also a gorgeous deep pink color. Once you try them you’ll want to add them to all kinds of dishes for the pop of pink and the zesty taste. Pickled Red…
Traeger Baked Beans with Brisket
Traeger Baked Beans with Brisket are scratch-made wood-fire smoked baked beans in their own homemade tangy sauce, with the added bonus of having cubed brisket added into the mix for extra flavor. Traeger Baked Beans with Brisket Using leftover Brisket instead of ground beef or bacon, these wood-fired baked beans feature northern beans, ketchup, brown…
Homemade Barbecue Sauce
This homemade barbecue sauce recipe is my husband’s creation, and I think it is maybe one of his best yet. Homemade Barbecue Sauce We’ve been eating this for the last week at pretty much every opportunity. We had it with brisket this week. It is so easy to turn on the grill and do simple…