These Instant Pot Shredded Chicken Tacos have earned a permanent spot in my weekly menu planning. These are simple and delicious. With just 10 minutes of prep, you can have perfectly cooked chicken breasts ready to shred and load into an epic taco. Instant Pot Shredded Chicken Tacos Instant Pot Shredded Chicken Tacos are a …
Main Dish
Instant Pot Pork Tenderloin Teriyaki is one of my new favorite fast dinners in our new electric pressure cooker! It only took 30 minutes of actual cooking, and I had a tender, juicy, and super flavorful main dish to serve the family. Kid tested and approved. 6 stars out of 7 on my kid-o-meter. Instant …
Instant Pot Shredded Chicken Breasts from Frozen is an easy trick that I’ve been loving since I got my pot. It makes for very easy dinners all week long! There are a million things you could do with this simple starting point, but if you need some suggestions I think I’ve got some things to …
Instant Pot Pork Ribs are fall-off-the-bone tender with a succulent sauce. They turn any dinner into a backyard barbecue! This post first appeared on Food Fanatic: Pressure Cooker Pork Ribs Instant Pot Pork Ribs BBQ ribs are one of those things that pretty much everyone loves, but they are pretty hard to do really well. …
Amazingly easy shrimp scampi pasta comes together in 30 minutes, and is one of my favorite pasta dishes! Perfect for those nights when I don’t feel like a heavy alfredo. Make sure and get a dry white wine for this, as the sweet ones don’t work as well in my opinion. This recipe is brought …
This Pressure Cooker Beef Brisket is almost ALL hands-off time, besides a quick sear in the beginning, and comes out of the cooker so tender and flavorful. Did you know that it is possible to make brisket so amazing, you don’t even need a grill? Because I didn’t, but now that I know life shall …
Meatball Stuffed Manicotti Are you craving something a little different than the typical spaghetti and meatballs? I’ve got a great one for you today. This meatball stuffed manicotti doesn’t even require a pot of boiling water. ALL of the cooking takes place in the oven, where it belongs. Don’t want to turn your oven on? …
This homemade honey pecan shrimp will have you skipping that take-out line and getting into the kitchen. It is done in under an hour, and tastes just like Panda Express. Honey Pecan Shrimp I have kind of an obsession with the Panda these days. After years of being a little bit snobby about the popular …
This pan seared chicken and cilantro cream sauce is a quick dinner that cooks in a flash and is perfect for a weeknight meal. You can serve it with spicy Mexican rice, or slice it and put it on top of the best taco salad you’ll ever have. Chicken and Cilantro Cream Sauce Pan fried …
Our Instant Pot Smothered Beef Burritos are my new favorite Mexican-inspired meal! These smothered burritos are made with a chuck roast and covered in a sauce made from the beef’s cooking liquid. It’s so simple to make, and your whole family will love them! Smothered Shredded Beef Burritos These smothered shredded beef burritos are filled …
My Spicy One-Pot Mexican Rice Recipe is a quick and easy side dish that is packed with flavor, and uses some simple dump and go ingredients that’ll leave you wondering how you ever lived without this on taco night! Spicy Mexican Rice Recipe Spicy Mexican Rice and Beans are perfect as a side dish for …
This Spicy Garlic Chicken and Green Beans is quick to throw together and goes great over a bed of jasmine rice! Spicy Garlic Chicken and Green Beans This Garlic Chicken and Green Beans of my favorite 30-minute meals EVER. Don’t like spice? Just leave that out and you’re left with an amazing garlic chicken that …
Empanadas are one of my favorite types of hand pies, and these Ground Beef Empanadas are a unique take on a traditional meal. Use puff pastry as a shortcut. and get cooking! Ground Beef Empanadas Easy dinners are my jam these days. With a full work schedule and a really full house – I just …
Our easy Copycat Orange Chicken has all of the big orange flavor AND the signature crunchy texture of your favorite take-out dish but without the take-out bill! You can make this in about an hour and have a delicious dinner on the table, made with ingredients you can pronounce in your very own kitchen. Don’t …
Crab Cakes are a classic seafood dish, beloved for their rich flavor and delicate texture. Made with lump crab meat, these cakes are lightly bound with a mixture of mayonnaise, Dijon mustard, and saltines, then coated in panko breadcrumbs for a perfect crispy finish. Ideal as an appetizer or a main course, our Dungeness Crab …