Fire up the Traeger or your favorite grill that’s currently residing on your deck, and break out the chicken wings. These sweet and spicy grilled chicken wings are packed full of bold Korean flavor with a liberal dose of Hell’s Kitchen Under The Sea rub by Spiceology! Traeger Spicy Grilled Chicken Wings We are kind …
Main Dish
Fire up your grill, be it your pellet grill, gas grill, stick burner, komodo, or charcoal grill, and get it stoked and preheated because that’s going to be the most difficult part of this meal. Tender Grilled Pork Tenderloin is one of the quickest things you can make on your grill, and you can use …
Have some shrimp or prawns and need a delicious way to use them? Fire up your pellet grill and make an easy Shrimp with Vodka Cream Sauce! Traeger Shrimp with Vodka Cream Sauce It is Spot Prawn season in the Pacific Northwest, and that means that we’ve been cooking up anything and everything we can …
Traeger 3-2-1 Ribs are all over the internet and are the favorite ribs for a ton of pellet grillers around the world. Learn what the 3-2-1 method is, how you can adjust it to your own tastes, and all of my tips and tricks along the way. Traeger 3-2-1 Ribs There are many way to …
Delicious Hungarian Chicken Paprikash gets the pellet grill treatment with our simple Traeger Chicken Paprikash Recipe! We used chicken leg quarters on the bone to make this delicious traditional dish, and the wood fire flavor really shines paired with the chicken and fresh Hungarian paprika. Traeger Smoked Chicken Paprikash Fire up the Traeger and break …
We make pulled pork pretty regularly, and when I go to the trouble of making port butt, I tend to have a lot of leftovers. That means I’m always looking for ways to use those that go beyond another bbq pulled pork sandwich. Enter Traeger Pulled Pork Tortilla Soup. This is so quick to throw …
Our simple Traeger Smoked No-Wrap Pork Ribs might be the easiest ribs you ever make. Seasoned, smoked, and spritzed, you’re going to get a nice bite on these with big smokey flavor. No wrapping required! There are also instructions for making these more tender if you’re into that sort of thing. Traeger Smoked No-Wrap Ribs …
This Smoked Beef Shank was not only massive, it was massively delicious. Also known as Thor’s Hammer, or Mjollnir (pronounced Me-yol-neer), it takes a lot of time and care to get this giant beef shin to transform into the tender, beefy, fall-apart meal you see pictured below. The good news is that most of it …
This simple dump-and-go Traeger Steak and Potato French Onion Casserole is a “stick to your ribs” meat and potatoes main dish that takes minutes to throw together, and can feed an army-sized family. Buy some thinly sliced steak from your local meat counter, or use up some leftover steak or pot roast. Traeger French Onion …
Try our Smoked Bacon-Wrapped Pineapple Bites the next time you need some easy, delicious bite-sized appetizers for a cookout, party, or potluck! Traeger Bacon-Wrapped Pineapple Bites Sometimes the simplest things really are the best. That definitely holds true with these little pineapple bites. If you’re a fan of Hawaiian pizza, you’re especially going to love …
Our easy Traeger Smoked Shotgun Shells take manicotti noodles and stuff them with a mixture of seasoned ground beef and cheese, all wrapped in bacon, and then painted with a spicy-sweet glaze to finish the whole thing off. Smoke for an hour before raising the temp to crisp up that bacon, and you have one …
Want a big bowl of shrimpy comfort food? This Creamy Shrimp Alfredo recipe is going to hit the spot! Butter, cream, salt, and copious amounts of garlic go into this easy sauce recipe that can be put on top of a big pile of pasta or your favorite pasta substitute. Easy Creamy Shrimp Alfredo Homemade …
I’m in the Pacific Northwest, and if we know how to do anything out here, it is a GREAT chicken teriyaki. Teriyaki restaurants are probably just as common as Starbucks, out here, and for good reason. There really isn’t a better quick-and-easy meal than a salad with some sesame dressing, a scoop of rice, and …
Fire up your pellet grill and get the chicken out of the fridge. Today we’re going to make a Smoked Chicken Salad Sandwich that is going to be the star of your next spring or summer gathering! Smoked Chicken Salad Sandwich Recipe Sometimes I lament the end of fall and winter cooking, and all of …
Our simple homemade Seafood Gumbo Recipe uses traditional gumbo ingredients, and throws invour favorite Pacific Northwest whitefish, the Lingcod. Pacific Northwest Seafood Gumbo The first (and last) time I ever had gumbo, it was in New Orleans. In the French Quarter. At a place literally called “The Gumbo Shop”. Not too bad for my initial …