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Make these delicious Smoked Potato Stacks with Parmesan Cream Sauce right in your pellet grill for a unique side dish that’s packed with flavor, and a sauce you’ll want to put all over everything. Smoked Potato Stacks with Parmesan Cream Sauce Anytime there are potatoes in the picture, I’m a fan. Sometimes I want something …

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What’s Smokin’ Weekends are the weekly contest where members of our Easy Traeger Recipes Facebook group get to show off their weekend cooking skills!  Welcome to the What’s Smokin’ Weekends Photo Contest! How to participate Join the Easy Traeger Recipes group on Facebook Smoke something over the weekend Take some pics of your creation Put …

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Our Smoked Beef Pancit Recipe takes a slow-smoked beef roast and marries it with a popular Filipino noodle dish that utilizes thin vermicelli rice noodles, carrots, green onions, cabbage, and tons of flavor. Smoked Beef Pancit Recipe Not too far from me, a new food truck opened last year called The Smoked Asian – and …

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Our Filet Mignon with Whiskey Garlic Shrimp Sauce is fancy enough for any special occasion but simple enough to pull off even if you are a beginner. Grilled Filet Mignon with Shrimp There’s nothing like a little surf and turf to make your dinner feel a little fancy, and there’s nothing like a wood fire …

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Our Blackstone Chicken with Mushroom Gravy takes tender chicken breasts that are sauteed along with mushrooms in copious amounts of butter on the Blackstone and then tops the whole thing with savory mushroom gravy. Blackstone Chicken with Mushroom Gravy Sometimes making sauced dishes on the Blackstone can be a challenge, but if you have the …

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Our Blackened Shrimp Caesar Wrap takes fresh shrimp, adds some Cajun blackening seasoning before hitting the griddle, and being tossed into a Caesar salad mix that is wrapped in a flour tortilla.  Blackened Shrimp Caesar Wrap I love shrimp. It is so easy to cook, and you can make shrimp into so many different meals. …

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