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This Traeger Buffalo Chicken Flatbread is so easy to make on the grill, and bursting with flavor. Tender chunks of chicken, a buffalo sauce that carries a nice kick, and lots of melted cheese cover these pre-made mini Pita breads and seriously pushes the “easy button” on dinner. Traeger Buffalo Chicken Flatbread This recipe is …

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Instant Pot Honey Garlic Chicken Thighs are one of my favorite ‘dump and go’ dinners, and making these in the Instant Pot makes it even easier! Bold Asian flavors are pressure cooked deep into these chicken thighs, and you crisp up the skin with a quick bake under the broiler. Instant Pot Honey Garlic Chicken …

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Strawberry Rhubarb Bars are a delicious combination of tangy rhubarb and sweet strawberries layered between a buttery crust and a creamy topping. This recipe highlights the classic pairing of strawberries and rhubarb, making it a favorite dessert for spring and summer gatherings. The crisp crust, fruity filling, and luscious cream topping make these bars irresistible. …

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This Instant Pot Salsa Verde Chicken recipe is the shortcut dinner you need when there’s no time to thaw. Just toss frozen chicken breasts into the pot with broth and salsa verde, and you’ve got juicy, flavorful meat ready to shred in under an hour. It’s the kind of quick-fix recipe that’s perfect for weeknights, …

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