When you spring for something as decadent (and expensive) as true A5 Wagyu, you want to be sure you’re cooking it properly and aren’t going to ruin such a beautiful piece of meat. In this post, I’m going to tell you exactly how to make A5 Wagyu on the Blackstone, and you’re going to be …
Recipes
These giant dino wings, also known as Grilled Turkey Wings, are cooked right on the pellet grill after being brined and rubbed with my favorite turkey rub. Then they get hit with our homemade Buffalo sauce (recipe link below) and bleu cheese dressing to complete the whole thing. Traeger Grilled Turkey Wings Want something a …
Salmon season is in full swing here in the Pacific Northwest, and for those special occasions where I manage to get a whole one in the house instead of the big fillets we are used to, we love doing Whole Grilled Salmon in Foil. It is an easy way to prepare this special fish, and …
Need a great appetizer that really shows off those fall flavors? Fire up your smoker or pellet grill and make this simple Traeger Apple Crisp Smoked Brie! Smoked Brie with Apple Crisp Topping This simple smoked brie is like baked brie but cooked outside in your outdoor oven pellet grill. When you run the pellet …
The Smoked Cream Cheese craze continues with this delicious, spicy, chili crunch version! Fire up the pellet grill and break out a brick of cream cheese. You’re going to want extras with this dip. Smoked Cream Cheese with Chili Crunch I’ve been mildly obsessed with chili crunch since I first discovered it a few years …
These simple Teriyaki Shrimp Kabobs are made right on our Blackstone griddle! Simple seasonings and fresh pineapple chunks make these skewers perfect for a passable party appetizer or a main dish. You’re going to want to come up with more excuses to use the teriyaki dry rub, too. It is our favorite. Blackstone Teriyaki Shrimp …
Fire up your pellet grill and break out that pork roast because this Traeger Smoked Chile Verde! Make them into tacos, fill up a big burrito, crisp them up into quesadillas, or pile on top of a mountain of nachos. We won’t judge. Traeger Smoked Chile Verde This recipe is our take on pulled pork …
This simple Garlic Herb Compound Butter is perfect for a steak, a fresh piece of grilled salmon, or on top of a big baked potato. Simple, delicious, and perfect to keep in the freezer for a rainy day. Make a double batch, and you’ll have compound butter on demand! Garlic Herb Butter Recipe Compound butters …
Our Homemade Taco Seasoning recipe is simple to throw together, uses lots of pantry staples that you probably already have in the cupboard, and tastes amazing. Keep a jar of this in your pantry and make taco Tuesday as simple as it has ever been. Homemade Taco Seasoning When Taco Tuesday rolls around, you need …
Make these Blackstone Shrimp Fajitas with Meat Church Fajita Rub, and your dinner is done in a flash! Cutting the vegetables is going to take longer than actually cooking these, but you wind up with tender, flavorful shrimp fajitas that rival any you’ve ever had. Shrimp Fajitas with Meat Church Fajita Seasoning (on the griddle) …
These tender, delicious Grilled Venison Chops are so easy to make, and my favorite cut of venison! These cook in less than 10 minutes. You’ll probably spend more time preheating your grill than you will cooking these, but it is totally worth it! Traeger Grilled Salmon Chops If you love venison, you probably already know …
A Classic Potato Salad Recipe might be the most iconic dish at an American barbecue. Especially in the midwest, if there’s not potato salad it isn’t a proper party in the summer. This recipe comes to you straight from my mother-in-law, who is our family’s go-to potato salad pro (among many other things), and also …
This easy Blackstone Kielbasa Recipe keeps things simple and classic with some briny sauerkraut, two different kinds of mustard, and fresh local kielbasa sausages right on the griddle surface. Move over bratwurst and hot dogs, you’ve met your sausage match. Blackstone Griddle Kielbasa Recipe I’m a big fan of hot dogs and sausage in general, …
Pick up the crab pots and launch the boat, you need these fresh Dungeness Crab Rolls in your life, and stat. Like a Lobster Roll, only better, if you are asking me. And since you’re here on my food blog I guess you ARE asking me, aren’t you. Dungeness Crab Roll Recipe Back in the …
Beer Brats are basically one of the major food groups in the summer in the Midwest, and our Traeger Smoked Beer Brats are taking a Wisconsin and Minnesota classic and giving it a smokey, pellet grill twist. Traeger Beer Brats Recipe What’s better than a regular beer brat? A home-smoked one, that’s what. We took …















