Crab Cakes are a classic seafood dish, beloved for their rich flavor and delicate texture. Made with lump crab meat, these cakes are lightly bound with a mixture of mayonnaise, Dijon mustard, and saltines, then coated in panko breadcrumbs for a perfect crispy finish. Ideal as an appetizer or a main course, our Dungeness Crab …
Crab
Dungeness Crab Stuffed Shells are a nice way to feature some amazing seafood and change up your stuffed shell game with alfredo instead of red sauce! Dungeness Crab Stuffed Shells I am SUCH a huge seafood fan. Lobster, shrimp, scallops, clams, scallops, fish (OMGosh SUSHI!!!), and DEFINITELY crab. I love it all. King crab, snow crab, …
Seafood Bisque is a super simple, creamy, roux-based soup that is full of seafood, and silky smooth flavor. It is my favorite soup, by far. Seafood Bisque We skipped the chocolate and the date night this year and decided to dive head-first into a vat filled with amazing seafood for Valentine’s Day. So much seafood, …