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There’s no better way to close out a summer barbecue than with a chilled bowl of this Summer Fruit Trifle. It’s cool, colorful, and packed with fresh berries and soft angel food cake. Summer Berry Trifle This recipe is one of my favorite things to make in the summer. I made it this year for …

If you’ve never made poke at home, this Hawaiian Salmon Poke is the perfect place to start. It’s packed with fresh, buttery salmon and that signature savory seasoning blend that keeps you going back for another bite. Hawaiian Salmon Poke This recipe comes together fast, doesn’t need fancy tools, and chills while you do other …

These Spicy Salmon Rolls are a sushi-night favorite with a kick. Perfectly seasoned sushi rice, King salmon, and a nice spicy sauce. They’re easier to make than you’d think, and way better than takeout. Spicy Salmon Rolls Grab a few fresh, simple ingredients, roll them up, and you’ll have a crowd-pleasing snack, dinner, or appetizer …

This Traeger Grilled Chopped Chicken Salad is one of those backyard meals that hits every note! Smoky, crunchy, fresh, and totally satisfying. It’s built around juicy grilled chicken marinated in a bold garlic basil vinaigrette, then chopped and tossed with Napa cabbage, sweet bell peppers, cucumbers, and crumbled feta cheese. Traeger Grilled Chopped Chicken Salad …

These BBQ Chicken Thighs are my backyard no-brainer when I want dinner to feel fun without turning it into a project. The outside gets shiny and caramelized, the meat stays juicy, and the flavor hits that sweet spot between tangy and a little fiery. Traeger Barbecue Chicken Thighs This is what I make when friends …

Pressure Canned Albacore Tuna offers rich flavor, long shelf life, and full control over the preservation process. This method uses a pressure canner to safely seal tuna in its own juices, creating a ready-to-use pantry staple. The process requires careful preparation, but the result is far superior to store-bought options: clean flavor, meaty texture, and …

These are 15 of the most delicious Summer Fruit Desserts around! Featuring the best of summer’s sweetest product, these are recipes you’ll look forward to all year long. Summer Desserts With Fresh Fruit

These Traeger Country-Style Pork Ribs are a straightforward, flavor-packed way to enjoy tender, saucy ribs with minimal fuss. My recipe uses a pellet grill for smoking these ribs before braising it in my favorite BBQ sauce until they fall-apart tender. With only three main ingredients and a hands-off cook time, it is easy enough for …

Backyard barbecue tastes so much better when the sauce is your own! This recipe builds a balanced tomato-vinegar base that simmers in one pot and you can customize with new flavors whenever inspiration strikes. Keep it classic for brisket, or stir in stout, honey, or even soda for something a little different. The ingredient list …

Our recipe if simple Salmon Nigiri is the perfect way to have a restaurant experience right at home! Nigiri isn’t as difficult to make as traditional sushi rolls, so this recipe is approachable even for beginners. Coho Salmon Nigiri You guys all know by now that we take a Bubba Gump approach to salmon in …

Rich smoke, moderate heat, and a lively spice rub turn a rack of St. Louis Style Ribs into sticky, tender finger food worth every piece of time, effort, and wood you throw at it. No Wrap Smoked St Louis Style Ribs This method is so simple, literally anyone with a smoker can have fantastic ribs …

Our easy recipe for BBQ Chicken Leg Quarters is going to be such a hit at your next cookout or party! Chicken leg quarters are cheap, and with a bit of help from our chicken rub and BBQ sauce, they taste incredible, too. Traeger Grilled Chicken Leg Quarters Chicken leg quarters are ideal for backyard …

The Frozen Cape Codder is a fun, refreshing twist on a classic cocktail, made extra easy with the Ninja Slushi machine. We take 100% cranberry raspberry juice, Key lime juice and spike it with vodka for a frozen drink that is ideal for summer gatherings or relaxed evenings. It comes together in just minutes and …

Smoked Dr. Pepper Baked Beans has sweet, tangy, and smoky flavors for your barbecue with almost no effort. These beans simmer in a rich sauce of ketchup, brown sugar, vinegar, mustard, and soda, creating a sticky, savory finish that pairs with everything from brisket to burgers. Whether you include bacon or keep it meatless, this …

We love teriyaki and our homemade Blackstone Pork Tenderloin Teriyaki hits our table regularly. This recipe blends sweet, salty, and umami flavors in a glossy glaze that clings to perfectly seared pork medallions. After a proper marinade and a quick, hot cook, the result is tender, flavorful meat with a slight char on the edges …