These easy Traeger Beef Recipes will keep you smoking all year long. Fire up your Traeger or wood-pellet grill and get yourself to the butcher for a main dish that is worthy of even your favorite guests.
Looking for those perfect Traeger beef recipes to whip up for your family or gatherings? I love my Traeger, and I have tested so many beef recipes over the years. I have compiled the best ones for you to try out.
Check out my entire Traeger Recipe Collection when you’re done drooling over all of this beef!
Easy Traeger Beef Recipes | Family Favorite Wood-Pellet Grill Recipes Made With Beef
Shredded roast, the best beef jerky, to a cheeseburger meatloaf that will knock your socks off. These are some of the easiest and yet most delicious beef, Traeger recipes out there on the internet.
Traeger Reverse Seared Flank Steak
These reverse seared flank steaks are tender, juicy, and perfectly cooked because of the reverse sear method.You'll love this fast and SIMPLE recipe.Get the Recipe
Traeger Smoked Italian Meatballs
These Traeger Smoked Italian Meatballs are smoked for about an hour, and then finished off at 325 until they are done. Packed with Italian flavor, these are great on their own as appetizers, in a meatball sub, or in some smoked meatball marinara.Get the Recipe
Traeger Beef Jerkey
Whether you like or love beef jerky and making things yourself is in your DNA, then this recipe for beef jerky made on the Traeger is the one for you. Sweet, salty, smokey and spicy. It's my go to every couple of weeks. Easy to make, less expensive than store bought, and so good you'll want to slap a sasquatch. Traeger Beef Jerky!
Making homemade beef jerky at home is easier than you think! Plus, it is a more affordable option, and the flavor can't be beat. Don't get me wrong, I love a good store-bought jerky, but homemade tastes better. This Traeger beef jerky is jam-packed full of flavor, and every bite is delicious. You can use my recipe and then as you gain confidence, step out and try other flavors to create the perfect recipe for you.Get the Recipe
Traeger Prime Rib Roast
Prime Rib on the Traeger is another must try. Like most things cooked on the T, it takes it to the next level. If you've cooked a prime rib roast before, then this will be a breeze.Get the Recipe
Traeger Smoked Beef Tenderloin
Delicious smoked beef tenderloin is easy to make, but ultra impressive to serve.Get the Recipe
Traeger Roast Beef Bowl
This easy Roast Beef Bowl is made with leftover steak or pot roast! A delicious way to use up that extra food and make it into something extraordinary!Get the Recipe
Traeger Beef and Mushroom Biscuit Pockets
These easy beef and mushroom biscuit pockets use leftover roast beef or steak and turn it into a delicious, portable meal that your whole family will love! Make this in the oven if you don't want to fire up the wood-pellet grill!Get the Recipe
Traeger Cheeseburger Meatloaf
This Traeger Cheeseburger Meatloaf is tender, juicy, and a little smokey, and even better the next day. This is the kind of meatloaf recipe that you should double so you can have leftover meatloaf sandwiches the next day. Or just leave it single if you don't have a giant family like mine because this recipe makes two loaves!Get the Recipe
Traeger Beef Pot Pie
Warm, hearty, filling, and delicious Traeger Beef Pot Pie utilizes leftover pot roast, fresh veggies, and rich gravy.Get the Recipe
Traeger Grilled Stuffed Burgers
Cheesy stuffed burgers are grilled over wood and topped with more cheese and grilled onions. You need these in your life, like right now. The Juicy Lucy is a classic Minnesota dish whose origins are heavily disputed, but either way you fix it you are going to really enjoy it.Get the Recipe