Skip to Content

This Blackstone Togarashi Zucchini is stir-fried, lightly salted, and covered with spicy Japanese seasoning that I’ve fallen in love with. Any excuse to get this stuff into my mouth, I’ll gladly take, but these spiralized zoodles ended up being pretty close to perfect. Blackstone Togarashi Zucchini I had my first experience with Togarashi by accident. …

Read More about Blackstone Togarashi Zucchini

Our Blackstone Zucchini and Yellow Squash are simple to make and you’re going to want to put this herb blend on EVERYTHING. Fire up the griddle and let’s make a simple, healthy side dish on our Blackstone! Blackstone Zucchini and Yellow Squash We use our griddle to cook almost everything, but sometimes for side dishes, …

Read More about Blackstone Zucchini and Yellow Squash