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Savor the sweetness of summer with our Grilled Pineapple recipe, an irresistible blend of tropical notes and warming spices. This dish features fresh pineapple slices, caramelized on the Traeger grill, and coated with a delicious glaze of melted butter, brown sugar, and Fireball. A hint of lime juice adds a zesty twist, balancing all the …

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Our Pepperoni Pizza Rolls recipe offers a delicious twist on a beloved classic. It combines the irresistible flavors of pepperoni pizza with the fun and convenience of a roll. These rolls are perfect for parties, family gatherings, or kid-friendly snacks. This recipe uses homemade dough and a herby seasoned pizza sauce, packing every bite with …

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Our hearty Slow Cooker Vegetable Beef Soup combines beef, vegetables, and tender pasta in a savory broth, made simple by the slow cooker! This soup is ideal for busy weekdays, requiring minimal active preparation while delivering a nutritious and satisfying meal. It’s a great way to use various leftover vegetables and can be customized according …

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If you are lucky skilled enough to have venison in your freezer this time of year, you’re going to want to bookmark this page! Our Traeger Reverse Seared Venison Sirloin Steak is tender, perfectly smoked, and is one of my favorite ways to cook venison steaks. Traeger Reverse Seared Venison Sirloin Steak Venison steaks are …

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Our Smoked Brisket-Style Tri-Tip takes almost everything you know and love about brisket, and puts it into a small, more affordable, and much faster tri-tip-shaped package. This versatile roast is perfect for this method of cooking! Pellet Grill Brisket-Style Tri-Tip Recipe We have a lot of opinions about tri-tip around here. What final temp we …

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Fire up your smoker because we’ve got an easy, delicious, and economical way to enjoy beef cooked on your pellet grill! This Traeger Brisket-Style Marinated London Broil recipe uses a white balsamic-based marinade and a brisket-style recipe to make a tender, delicious beef roast! Marinated & Smoked London Broil We love making London Broils! For …

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