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Our easy Stuffed Pepper Casserole is the perfect homemade, quick dinner option to serve your family this week! It is done in under an hour, and the whole crew will love it! Stuffed Pepper Casserole I love a good casserole, which is pretty expected since I grew up in the Midwest. Over there, we call …

This Basil Chicken Sandwich leans on simple seasoning and a hot skillet to make these basic ingredients into something really special. The chicken breasts get sliced into thin cutlets so they cook quickly and stay tender. A mix of salt, pepper, garlic, and Italian seasoning brings plenty of flavor, with basil leading the way. Basil …

This Traeger Focaccia is the kind of bread you make when you want something homemade that still fits into a normal day. The dough comes together with basic pantry ingredients, rises without babysitting, and bakes up golden and soft right on the pellet grill. Traeger Focaccia This recipe is everything. You get crisp edges, a …

When you’re after something warm and filling that checks all the boxes, this Hearty Vegetable Beef Noodle Soup is the way to go. It’s packed with chunks of tender beef, thick egg noodles, and plenty of veggies, all simmered in a rich, flavorful broth. Big batch, easy process, and a meal that sticks with you. …

When the tree is lit and the house is full, the Traeger is usually running at my place. Christmas dinner does not have to be stuck inside the oven when you have a pellet grill that can handle everything from prime rib and ham to turkey, lamb, and seafood. A little wood smoke in the …

This simple Tomato Onion Salad is what summer side dishes are all about. Big, juicy chunks of ripe tomato, sharp slices of onion, and a quick vinaigrette that pulls it all together. It’s fresh, fast, and loaded with flavor from the red wine vinegar and Italian herbs. Fresh Tomato Onion Salad This is one of …

Our recipe for Dark Soy Marinated Black Cod (aff) is one of the most flavor-packed ways to serve this delicious, prized fish. Simple to make, quick to cook, and once you try this, you’ll want it on the menu regularly! Dark Soy Marinated Black Cod This recipe is all about rich, savory flavor with just …

This Traeger Grilled Teriyaki Black Cod (aff) is what you make when you want something that looks impressive but takes almost no effort. The marinade is bold and sticky, and it clings to the fish just right after a quick turn on a hot grill. The sablefish (aff) stays rich and tender, and the sauce …

If you’ve got a Blackstone griddle and you’re wondering what else it can do besides smash burgers, you’re in the right spot. This list is packed with over 15 recipes that go way beyond the basics. 15+ Incredible Blackstone Meals We’re talking stir fries, breakfast wraps, fried rice, loaded pierogies, and more. Whether you’re cooking …

If you haven’t cooked a tri-tip roast yet, now’s your chance to fix that. This roundup has everything you need, whether you’ve got a pellet grill, a cast iron skillet, or a flattop in front of you. Tri-tip is flavorful, budget-friendly, and doesn’t take all day to cook. From backyard dinners to weekend smoke sessions …

This Traeger Corn Casserole is the kind of dish that wins over the whole table. It’s cheesy, sweet, buttery, and gets that subtle wood-fired flavor from the Traeger that makes it taste like it took a lot more work than it actually did. Easy Corn Casserole Recipe Side dishes are kind of the star of …

There’s nothing like a big pot of Beef and Dumplings to bring everyone to the table! This soup/stew cross has tender chunks of chuck roast, slow-simmered in a rich broth with garlic, herbs, and wine, then loaded up with carrots and fluffy homemade dumplings. This recipe brings together two of our family’s favorites, beef stew …

There’s no better side dish than a bubbling pan of cheesy potatoes, and this Traeger Hash Brown Casserole is at the top of my list. Simple, delicious, and goes well with so many different mains. This one puts Cracker Barrel to shame. I love a good side dish that doesn’t take all day, and this …

These Grilled Glazed Carrots are the kind of side dish that makes people stop mid-bite and ask what you did to make them taste so good. A simple honey butter glaze meets the wood-fired flavor of the pellet grill, and it just works. They’re colorful, easy to prep, and hit that perfect sweet-and-savory note that …

Our Traeger Greek Chicken Leg Quarters have bold Mediterranean-inspired flavor, thanks to a generous rub of Greek Freak rub, some wine and stock to keep things juicy, whole garlic cloves, and lemon quarters. You’ll end up with crispy‑skinned chicken that’s herby and citrusy and perfect for a relaxed backyard meal. It’s great for dinner with …