If you’re looking for new ways to make the most of tomatoes, this list is full of ideas that go far beyond the usual. From fast soups to simple pastas, there’s something here for every type of home cook, whether you’re short on time or planning a weekend dinner.
These recipes focus on ease without cutting corners on taste. Most can be made with things you already have or can grab on a quick store run. Some are great for busy weeknights, while others give you a chance to slow down and enjoy the process.
Click through and see what you can find. You might find a new favorite dish or at least something tasty to try tonight!
Panera Tomato Soup
This creamy tomato soup brings that familiar Panera taste straight to your kitchen. Made with everyday ingredients and ready in about 30 minutes, it’s an easy choice for lunch or dinner—especially when paired with a grilled cheese sandwich.
Get the Recipe: Panera Tomato Soup
Tomato and Burrata Pasta
This tomato and burrata pasta is a great go-to when tomatoes are in season. With warm pasta, fresh tomatoes, and melty burrata, it’s a 30-minute meal that feels special but stays low-effort.
Get the Recipe: Tomato and Burrata Pasta
Classic Beef & Tomato Macaroni Soup
This comforting beef and macaroni soup is a classic for a reason. It’s filling, easy to prep in any kind of pot, and ready in about an hour. Just like Grandma used to make.
Get the Recipe: Classic Beef & Tomato Macaroni Soup
Tomato Egg Drop Soup: Classic Chinese Comfort Food
A quick, one-pot soup that brings together the brightness of tomatoes with soft ribbons of egg in a light broth. It takes just 15 minutes to make and works well as a light lunch or starter.
Get the Recipe: Tomato Egg Drop Soup: Classic Chinese Comfort Food
Spinach Sun Dried Tomato Orzo Bake
This one-pan orzo bake comes together quickly—just mix uncooked pasta, spinach, sun-dried tomatoes, herbs, and a bit of cream cheese in a dish, and let the oven do the work. Ready in under an hour.
Get the Recipe: Spinach Sun Dried Tomato Orzo Bake
Hasselback Chicken Stuffed with Mozzarella, Tomato and Basil
Hasselback-style chicken means more flavor in less time. Just slice, stuff with mozzarella and tomatoes, and bake for about 30 minutes. Great for weeknights when you want something that looks impressive.
Get the Recipe: Hasselback Chicken Stuffed with Mozzarella, Tomato and Basil
Tomato Gazpacho Recipe
This chilled tomato gazpacho is a no-cook way to cool off on hot days. It’s quick to prep in a blender and tastes even better after chilling in the fridge for an hour or two.
Get the Recipe: Tomato Gazpacho Recipe
Tomato Confit
Slow-roasted tomatoes in olive oil and garlic create a rich, spreadable mixture. Use it on pasta, toast, or alongside cheese. It takes time, but most of it is hands-off oven time.
Get the Recipe: Tomato Confit
Asian Cucumber Tomato Salad: Easy And Refreshing
A crisp, light salad with sliced cucumbers and tomatoes tossed in a tangy soy-based dressing. Comes together in 10 minutes and is a good side for grilled dishes or rice bowls.
Get the Recipe: Asian Cucumber Tomato Salad: Easy And Refreshing
Pan Seared Chilean Sea Bass with Caper Tomato Butter
Sea bass gets pan-seared and topped with a buttery tomato and caper sauce. This 30-minute dish is simple but packed with flavor—ideal for date nights or when you want something more refined.
Get the Recipe: Pan Seared Chilean Sea Bass with Caper Tomato Butter
Smoked Tomato Basil Soup
This soup puts a twist on the usual tomato basil version by using smoked tomatoes. Add broth, garlic, onions, and a touch of cream, and you’ve got a comforting bowl that’s great any time of year.
Get the Recipe: Smoked Tomato Basil Soup
Cherry Tomato Bruschetta
Toasted bread topped with a quick mix of cherry tomatoes, garlic, and olive oil makes for a no-fuss appetizer. You can pull this together in about 15 minutes.
Get the Recipe: Cherry Tomato Bruschetta
Mediterranean Cucumber Tomato Salad
This chilled salad combines cucumbers, tomatoes, olives, and feta, all tossed in a light vinaigrette. Serve it with toasted pita chips for a fast, no-cook side dish.
Get the Recipe: Mediterranean Cucumber Tomato Salad
Roast Tomato Mozzarella & Basil Appetizer
A warm twist on Caprese, this appetizer uses roasted tomatoes layered with mozzarella and basil. Great for small gatherings or when you need a starter with minimal prep.
Get the Recipe: Roast Tomato Mozzarella & Basil Appetizer
Tomato Bruschetta
Chopped tomatoes with garlic and herbs on toasted bread—simple and perfect for summer. You can whip this up in 20 minutes for an easy snack or starter.
Get the Recipe: Tomato Bruschetta
Pan Seared Sablefish (Black Cod) with White Wine Tomatoes
This one-skillet recipe brings tender sablefish together with a white wine tomato sauce. Cooks in under 30 minutes and works well with rice, potatoes, or crusty bread.
Get the Recipe: Pan Seared Sablefish (Black Cod) with White Wine Tomatoes
Shrimp Pasta with Tomatoes and Basil
Shrimp, tomatoes, and basil come together in a quick pasta dinner that’s ready in about 30 minutes. It’s simple, flavorful, and great for busy nights.
Get the Recipe: Shrimp Pasta with Tomatoes and Basil
Fresh Tomato Basil & Burrata Salad
A summer favorite made with sliced tomatoes, fresh basil, and creamy burrata. Takes just minutes to prep and works as a light lunch or side.
Get the Recipe: Fresh Tomato Basil & Burrata Salad
Italian Tomato Pasta Soup
This filling soup is packed with beef, sausage, pasta, mushrooms, and escarole. It’s a full meal in one bowl and works great for a weekend dinner or meal prep.
Get the Recipe: Italian Tomato Pasta Soup
Pan Roasted Beef Tenderloin Medallions with Tomato Relish
Beef medallions seared in a skillet and topped with a simple tomato relish make for a fast, flavor-packed dinner. Ready in under 30 minutes and good enough for guests.
Get the Recipe: Pan Roasted Beef Tenderloin Medallions with Tomato Relish