This Chanterelles with Garlic Cream Sauce recipe is a delicious and simple dish that highlights the rich, nutty flavor of chanterelle mushrooms. With a velvety garlic cream sauce and a touch of wine, this recipe is perfect as a topping for steak, roast, or serving alongside crusty bread. The creamy sauce pairs beautifully with the …
Chanterelles
My Sherry Chicken With Chanterelles is that one dish you keep tucked away for special dinners, but every time you make it, you wonder why you don’t cook it more often. It’s rich, savory, and packed with layered flavor from the butter, sherry, and those golden chanterelle mushrooms. Sherry Chicken and Chanterelles Yes, this recipe …
French Onion Beef Stroganoff is ready in a little over an hour by making use of your Instant Pot, and is full of caramelized onions, mushrooms, and the most flavorful, deep sauce. French Onion Beef Stroganoff This Instant Pot version of French Onion Beef Stroganoff takes the comforting flavors of caramelized onions and tender beef, then pulls …
There is just something about fresh chanterelles that I can’t get enough of. These little beauties are in season right now, so go to your local market and get them while they are around! They are great in so many dishes. I got some a while back that didn’t go into anything immediately, so I …