This Traeger Miso Marinated Lingcod is a play on the famous Nobu dish, but made with freshly caught Pacific Northwest Lingcod. Slightly sweet, umami-rich flavor on a filet of tender white fish that’s perfect for grilling. The marinade is a classic Japanese-style blend of white miso, sake, mirin, and sugar, which deeply infuses the fish …
Fish
This easy Traeger Sheet Pan Salmon recipe is a simple, flavorful way to get a complete meal on the table with minimal cleanup. The combination of crispy baby potatoes and tender, flaky salmon makes a satisfying dish easy enough for a weeknight dinner but impressive enough for guests. Seasoned with our custom OWYD Fish Rub …
These little Spicy Salmon Crispy Rice bites are a perfect way to bring the sushi bar home! This dish features crispy sushi rice squares topped with a rich and flavorful salmon mixture, seasoned with sriracha, sesame oil, and Kewpie mayo. The contrast between the warm, golden-brown rice and the chilled, spicy salmon makes each bite …
Our Marry Me Salmon recipe is a rich, creamy, and flavorful dish that is perfect with pasta, rice, mashed potatoes, or vegetables. The crispy seared salmon is smothered in a sun-dried tomato and parmesan cream sauce, making it a restaurant-quality meal at home. With a perfect balance of flavors, this dish is impressive enough for …
This Air Fryer Salmon Recipe takes a fresh salmon filet and cooks it in a rich, garlicky white wine sauce, all with the convenience of an Air Fryer! The salmon cooks on a bed of tomatoes, onions, and garlic, absorbing the flavors while staying moist. The buttery wine sauce is perfect with pasta or rice, …
Our easy Air Fryer Hot Honey Salmon Bites are a quick and flavorful dish combining tender salmon, a touch of spice, and a sweet honey glaze. This recipe uses an air fryer for simple cooking with minimal cleanup, creating perfectly cooked salmon bites in just 15 minutes. The foil pack method ensures moist, flaky fish …
Our easy, delicious Poor Man’s Lobster is a clever and budget-friendly dish that transforms firm white fish like halibut, cod, or lingcod into a lobster-inspired delicacy. By poaching the fish in a sugar-salt water solution, you create a mild sweetness and tender texture reminiscent of lobster meat. This simple recipe requires minimal effort, making it …
Our recipe for Gochugaru Tuna Tataki is a bold twist on a classic Japanese dish that highlights the subtle heat of Korean gochugaru in contrast with fresh albacore tuna. Lightly seared tuna loin maintains its buttery texture inside while developing a flavorful crust on the outside from the quick sear. Served over sushi rice with …
This Albacore Tuna Poke Tower is a fresh, vibrant dish that combines fresh tender tuna with bold flavors, making it a perfect appetizer or light meal. This dish features diced albacore tuna marinated in a mixture of soy sauce, Japanese BBQ sauce, sesame oil, sriracha, ginger, and cilantro for a savory yet slightly spicy kick. …
Our easy Albacore Tuna Poke recipe is a refreshing and flavorful dish that combines the delicate taste of raw tuna with a rich blend of savory and spicy seasonings. This recipe uses Japanese soy sauce and Bachan’s BBQ sauce for a balanced umami flavor, with a touch of sriracha to add heat. The poke is …
Our recipe for Spicy Sous Vide Halibut Cheeks is so delicious, especially when paired with this tangy and slightly sweet soy-pineapple marinade. This recipe combines the mild, fresh taste of halibut cheeks with the bold flavors of soy sauce, brown sugar, pineapple juice, garlic, ginger, and sriracha, resulting in a deliciously balanced dish. Served over …
Grilled Halibut Collar is a flavorful and unique dish that showcases the rich, tender meat around the fish’s collar, an often-overlooked part of a halibut that sometimes winds up in the scrap pile. This recipe marinates the halibut collars in a savory, sweet, and spicy blend of soy sauce, brown sugar, pineapple juice, garlic, ginger, …
If you want an incredible way to really show off your cooking skills, this Sous Vide Halibut Cheeks recipe is perfect for you! By cooking the cheeks slowly in a water bath, you ensure they remain tender and get fully infused with the vibrant flavors of lemon, garlic, and Italian seasoning. Paired with juicy cherry …
Cajun Salmon Pasta is a savory and satisfying dish that combines tender salmon with a creamy, spicy sauce over perfectly cooked rotini. This recipe balances the rich flavors of Cajun seasoning, sun-dried tomatoes, and white wine to create a delicious and easy-to-make meal. Ideal for weeknight dinners or special occasions, this dish is a great …
Grilled King Salmon is an incredible meal. Known for its rich, buttery flavor, King salmon, also known as Chinook salmon, is a favorite among seafood enthusiasts. This recipe combines the natural taste of fresh salmon with a simple yet flavorful fish rub, butter, and lemon, making it both easy to prepare and impressive to serve. …