Traeger Grilled Bacon is easy, and makes the BEST bacon ever!
Course Breakfast
Cuisine American
Prep Time 5 minutesminutes
Cook Time 25 minutesminutes
Total Time 30 minutesminutes
Servings 6
Calories 315kcal
Author Jeremiah
Ingredients
1poundbacon{thick cut}
Instructions
Preheat your Traeger Grill according to manufacturer directions to 375 degrees.
Line a large baking sheet with parchment paper, and place thick cut bacon on the sheet in a single layer.
Bake in the Traeger at 375 for 20 minutes. Flip over the bacon, and reclose the lid. Cook for an additional 5-10 minutes, or until the bacon is no longer floppy.
Notes
If you don't use thick cut bacon, make sure to adjust your cook time accordingly!
Baked bacon firms up a bit after it comes off the grill and cools a bit. It is easy(ish) to overcook if you are trying to get it to the exact perfect doneness ON the grill itself. Pull it a minute or two earlier than you think you should. You can always cook it a little more, but all you've got is bacon bits if it goes a couple minutes too long. (not that there's anything wrong with bacon bits.)