This cranberry champagne punch is a bubbly sparkling cocktail that's basically a cosmo + champagne and chambord.
Course Drinks
Cuisine American
Prep Time 5 minutesminutes
Total Time 5 minutesminutes
Servings 6people
Calories 134kcal
Author Nicole Johnson
Ingredients
1bottlechampagne
2 cupscranberry juicechilled
2ouncesChambord
2ouncessweetened lime juice
2 ouncestriple sec
2ouncesvodka
1mediumlime{half sliced for garnish, half squeezed for juice}
Instructions
Mix together the chambord, sweetened lime juice, triple sec, vodka, and fresh lime juice. Pour over ice in a large shaker, shake vigorously, and strain into a large pitcher. You may need to do this in two batches if your shaker isn't large enough. Mix in the chilled cranberry juice.
Gently pour in champagne, and drink up! This will make about 10 martini-sized 5 ounce pours, or slightly less if you serve larger quantities in wine glasses like I do. ;)